Outdoor Fireplaces/Chimneas

Small, self-contained and fully enclosed outdoor fireplaces, also commonly known as chimineas, fireplaces or fire pits are commonly used during the late summer and early fall.

The following is a set of guidelines from the Office of the Fire Marshall:

Maintain a minimum three-metre clearance between the fireplace and combustible objects and surfaces to prevent ignition from radiant heat.
Burn wood products only. Petroleum products, rubbish, grass, plastics rubber or any material that may flow out of the containment or cause excessive heat or smoke must not be permitted.
Limit the amount of material being burned to ensure that the flames are confined to the unit and do not extend into the chimney. Recommendations of the maximum amount of fuel to be used at one time may be included in the manufacturer's literature.
The operator must keep the unit under constant supervision when in use.
Provide adequate extinguishing agent (fire extinguisher, pail of water, garden hose, etc.)
Do not burn during high wind conditions.
Periods of burning may be restricted to certain days or hours of the week.
Have the proper manufacturer's operating instructions. Check the unit regularly for the appearance of cracks or other physical deterioration.

In addition to the above, there may be concerns relating to smoke, health and safety that are not regulated under the Ontario Fire Code. Issues concerning air quality should be address through the Ministry of the Environment.

There is also the need to be aware of the potential for personal injury with the use of these units such as superficial burns from contact with the outside surface of the unit, ignition of clothing from sparks or open flames and injuries resulting from accidental tipping of the unit.